The Danone brand hosted a dedicated food and drink themed masterclass as well as a party for foodies at the east London venue, complete with Marie Antoinette hostesses.
Guests at the party were treated to cocktails that had been specially created for Badoit by Graham Lloyd-Bennett, head mixologist at the home of the British Academy of Film and Television Arts – BAFTA 915 Piccadilly, while the masterclass was led by the venue's head chef, Anton Manganaro.
Speaking before the event, Georgina Keeley, brand manager at Badoit, said the masterclass and party would combine British elegance, with French 'Joie de Vivre' to create an informal, social and food-focused environment "that is everything Badoit stands for".
The Omnivore festival took place from 10-13 September across various venues in London. It marked the first time the event had taken place in the UK, following success in cities including Paris, Moscow, Shanghai and Sydney.
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