The viewing was followed by a lavish cocktail and canapé reception by Blue Strawberry in the New Armouries, which were lit by Event Concept and decorated with floral displays by Pinstripes and Peonies Event Flowers.
Dishes being circulated included mini slow cooked lamb shoulder in an almond crust, kataifi lollipops with liquid peach centre and Bloody Mary tomatoes filled with vodka jelly.
They were complimented by Blue Strawberry’s signature DamJam cocktails made from damson jam and Chase English vodka served over ice in jam jars.
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