Move of the week: Stanley Liu joins Life's Kitchen

Caterer Life's Kitchen has hired Stanley Liu as its operations manager along with two other appointments, saying it expects the business to grow this year.

Move of the week: Stanley Liu moves to Life's Kitchen
Move of the week: Stanley Liu moves to Life's Kitchen
Liu will take responsibility for Life’s Livery Company and Ward Club clients across its venues in the City of London. He brings operational experience as general manager at Mansion House and the Army & Navy Club.

Jennifer Stanton has also joined the caterer as customer sales manager for both Pewterers’ Hall and Wax Chandlers’ Hall. Stanton previously sales executive for Sodexo Prestige at The Churchill War Rooms.

Ann Cheung completes the trio of new appointments, joining as a Sous Chef under Emlyn Sexon after freelancing for Life’s Kitchen in the past.

In October 2011, Life’s Kitchen won a £1 million contract to run exclusive catering at Wax Chandler's Livery Hall, including managing the venue’s event diary.

To leave a comment register and let us know your thoughts.

For more in-depth industry features, showcases and interviews with the world leading brands don't miss the next issue of Event magazine by subscribing here.

Have your say

Only registered users may comment. Sign in now or register for free.

Follow us

Latest Event Jobs